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常见的HACCP 错误
- March 20, 2023
- Posted by: Felicia
- Categories: Chinese, HACCP 证书, 食品安全建議, 食品经营指南
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HACCP 是一种系统的方法，用于识别食品工业中的食品安全危害和关键控制点。在此博客中，我们探讨了常见的 HACCP 错误并针对这些 HACCP 错误提供了解决方案。在这里探索我们最好的 HACCP 技巧。
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粮食危机管理示例和模拟危机
- March 19, 2023
- Posted by: Felicia
- Categories: Chinese, 食品安全
了解如何在食品设施中实施有效的危机管理策略，以最大程度地减少对业务运营的负面影响。该博客讨论了危机规划和沟通协议的重要性，以及谁负责响应以及在危机期间应采取什么行动。通过了解这些概念，食品设施经营者可以更好地应对任何情况，并将食品安全放在首位。
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Benefits of setting food safety objectives
- March 19, 2023
- Posted by: Felicia
- Categories: Advices, Blog, Business, English, Food Safety, HACCP
Keeping track of food safety objectives is crucial for the success of any food establishment. Not only does it help ensure compliance with regulations, but it also keeps customers safe and healthy. With our free food safety objective tracking sheet, you can easily monitor and track your establishment’s progress towards meeting your food safety goals. Try it out today and see the difference it can make for your business
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如何开始质量控制？
- February 10, 2023
- Posted by: Felicia
- Categories: Chinese, 食品安全, 食品安全培訓
质量控制是制造或生产中的重要过程，可确保产品符合要求的规格并且没有缺陷。它可以提高产品质量，降低成本，提高客户满意度。实施质量控制系统涉及选择正确的系统类型，例如统计过程控制 (SPC) 或全面质量管理 (TQM)，并涉及定义质量标准、监控过程、采取纠正措施和持续改进等步骤。
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使用 SFPM 食品安全模板快速跟踪您的食品认证
- February 7, 2023
- Posted by: Felicia
- Categories: Chinese, HACCP 证书, SQF标准, 加拿大规定食品安全, 食品安全, 食品安全培訓
您是否有兴趣快速获得食品认证？如果是这样，您将需要查看我们的食品安全模板。这个有用的资源可以帮助您节省时间并正确完成食品认证
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How to use the CFIA AIRS system for food import?
- January 31, 2023
- Posted by: Felicia
- Categories: Advices, Blog, Business, English, Food Safety, SFCR
Food import is a regulated process that requires careful planning and execution. The CFIA Automated Import Reference System (AIRS)can help food importers access the information they need to import food successfully into Canada. Download this CFIA AIRS procedure to determine if you need an SFC license for your food import.
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如何为您的食品企业制定社交媒体营销计划
- January 24, 2023
- Posted by: Felicia
- Categories: Chinese, 食品经营指南
社交媒体是当今日常业务的重要组成部分。 此博客讨论如何规划和优化您的社交媒体以提高用户参与度和品牌认知度。我们还将分享 Facebook、Instagram 和 Pinterest 的技巧
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Creating a Social Media Marketing Plan for Your Food Business
- January 24, 2023
- Posted by: Felicia
- Categories: Advices, Blog, Business, English
Social media is an important part of today’s day-to-day business. This blog discusses planning and optimizing your social media for better user engagement and brand recognition. We will also share tips for Facebook, Instagram, and Pinterest and how to measure and adjust for your brand success.
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ISO Food Safety System: What is it and How to Use Them?
- January 10, 2023
- Posted by: Felicia
- Categories: Advices, Blog, English, Food Safety
Learn about ISO food safety system, ISO 22000 -what is it and how to use and apply them in your food manufacturing processes.
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Food Crisis Management Example and Mock Crisis
- December 18, 2022
- Posted by: Felicia
- Categories: Advices, Blog, English, Food Safety, HACCP, SQF
A crisis management plan is very important in food business operations. Crisis management is a requirement for some HACCP certifications and GFSI certifications, such as SQF Certification. You must have the plan to identify, manage and train your crisis team to conduct mock crisis, in preparation for an actual crisis.