Looking for a First Class Food Safety Consultant

What Can We Do for You?

Audit Ready

The inspection and auditing realm is about being audit ready. Whether it is a regulatory audit or third party audit for HACCP, SQF, or FSSC 22000, our goals are to help you be audit ready at all time.

Employee Retention,
Productivity and
Waste Reduction

In food safety, we often spend time dealing with the “fire-fighting”. Things doesn’t have to be that way.

We offer optimization strategy building session to help you brain-storm and figure out how to optimize your process so that you have more time overseeing and not fire-fighting.

Optimization Strategy

In food safety, we often spend time dealing with the “fire-fighting”. Things doesn’t have to be that way.

We offer optimization strategy building session to help you brain-storm and figure out how to optimize your process so that you have more time overseeing and not fire-fighting.

About Us

SFPM Consulting specialized in assisting food business with regulatory and audit compliance through

  • Program Development and Implementation
  • Guiding our clients to manage their food safety programs
  • Assisting with Food Safety Culture development
  • Food Safety Program Automation and Time Saving

We are here, for the excellence of our customers.

More than 9 Years
of Experience

We work with ambitious leaders who want their future to be successful and help them achieve extraordinary outcomes.

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projects completed

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satisfied customers

Choose Services Based on Who You Are?

Food Startup

  • BC Food Safety Plan
  • HACCP Program Development
  • SFCR PCP Plan Development
  • Food Safety Training

Food Manufacturer

  • HACCP Program Development
  • SFCR PCP Plan Development
  • SQF Program Development
  • Food Safety Training

Food Importer/ Exporter

  • SFCR PCP Plan Development
  • Traceability Program Development
  • Customer Protection Plan Development
  • CFIA Assistance

Food Professionals

  • Gap assessment / Internal Audit
  • Food Safety Training
  • Food Safety Culture Development

What We Do For Our Client?

Our Processes

Discover the possibilities of ensuring your FSMS on-track and easy to follow.

We provide a quotation for gap assessment to assess the status of your food safety programs and recommend program upgrades.

Customizing, building and upgrading your food safety programs. Typically within 2-4 weeks time. Depending on the scope of your project.

Our program implementation is so unique that it has two components.

  • Transferring completed documents to your employee
  • Employee training and coaching, to manage your programs

Imagine having a support of a food safety expert, in-house, without paying for the full cost!

We provide a quotation for gap assessment to assess the status of your food safety programs and recommend program upgrades.

We know once a while, we get lost track in our food safety program because we aren’t looking. Not with a designated food safety audit experts, that are always on the look for you. This is where our food support programs really brings it value. We look out for you, to ensure you are

  • audit ready -keep track of your
  • preparing your staff for food safety culture implementation
  • benefiting from process improvements and automations
  • not alone in your food safety management journey

We provide a quotation for gap assessment to assess the status of your food safety programs and recommend program upgrades.

Our Mission

Our renowned food safety approach will allow you to:

  • Work fewer hours — and make an impact to your food safety programs
  • Be audit ready
  • Attract and retain quality employees
  • Manage your time so you’ll get more done in less time
  • Cut expenses without sacrificing quality
  • Automate your food safety programs, so you can rely on a customized systems

Our Team & Partners

Our team of professionals includes food safety, quality assurance and food business professionals, and more around the world.

  • Felicia Loo

    Founder & CEO

    Felicia Loo is a Certified SQF Consultant and Certified Food Scientist. She believes in bringing efficiency into food safety and food safety management improvements....

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Upcoming Events

January 25, 2022 6:00 pm
(GMT-08:00) Vancouver

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