• Creating an Effective Sell Sheet: A Guide for Food Manufacturers

    • May 30, 2023
    • Posted by: mva
    • Categories: Business, Start-Up
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    SFPM Consulting present Creating an Effective Sell Sheet A Guide for Food Manufacturers blog

    Learn how to create an eye-catching sell sheet that highlights the key features of your food product and helps you get it on store shelves. Follow our step-by-step guide and use our free template to get started!

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  • How to Read Food Labels: A Beginner’s Guide

    • May 24, 2023
    • Posted by: mva
    • Categories: Food Label, Food Safety
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    SFPM Consulting present How to Read Food Labels A Beginner's Guide blog.

    Don’t be fooled by food labels. Learn how to read food labels like a pro and discover the important information they provide, including serving size, calories, and nutrient content.

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  • How to pass a HACCP audit?

    • May 16, 2023
    • Posted by: mva
    • Category: Food Safety
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    SFPM Consulting present How to pass a HACCP audit blog.

    Everyone asked! How to pass a HACCP audit? In this article, we share how you can overcome challenges and barriers to ensure you pass your HACCP audit successfully. Plus, download our HACCP audit guidance that will help you ace your audit.

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  • A Simple Way to Start Understanding FSMA 204 Requirements

    • May 9, 2023
    • Posted by: mva
    • Category: Food Safety
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    SFPM Consulting present A Simple Way to Start Understanding FSMA 204 Requirements blog

    US FSMA 204 rule is an additional FSMA rule associated with food traceability specific to commodities listed in the Food Traceability List. Unless exempted, the food traceability lot code and key data elements must be tagged to the specific Critical Tracking Events.

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  • The Art of Storytelling: Creating a Connection with Buyers on Your Sell Sheet

    • May 2, 2023
    • Posted by: Felicia
    • Categories: Advices, Blog, Business, English, Start-Up
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    SFPM Consulting present The Art of Storytelling Creating a Connection with Buyers on Your Sell Sheet blog
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  • 如何快速编写不列颠哥伦比亚省食品安全计划

    • April 27, 2023
    • Posted by: Felicia
    • Categories: Chinese, 食品安全, 食品安全建議
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    How to Write BC Food Safety Plan Quick by SFPM Consulting
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  • Food Labelling for Regulatory and Food Branding

    • April 19, 2023
    • Posted by: Felicia
    • Categories: Advices, Blog, English, Food Safety
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    Food Labelling for Regulatory and Food Branding by SFPM Consulting

    Unleash the power of food labelling! Explore how it impacts marketing, branding, and food safety regulations. Get insights on Health Canada’s guidelines, Nutrition Facts table, and key elements for a compelling food label.

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  • The Challenge for a Career in Food Safety

    • April 11, 2023
    • Posted by: Felicia
    • Categories: Advices, Blog, English, Food Safety
    No Comments

    A career in food safety is not for the fainted heart. Explore the complexities of managing food safety in a business environment and the strategies food safety professionals can employ to overcome challenges.

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  • Best practices for record keeping in the food industry with AI technology

    • April 4, 2023
    • Posted by: Felicia
    • Categories: Advices, Blog, English, Food Safety, HACCP
    No Comments

    Food businesses must keep records such as HACCP plan approval, daily monitoring records, and supplier approval documentation. Common record-keeping challenges are a lack of time, scribbling or using whiteouts, and missing records. Technology such as AI and blockchain can help address these challenges.

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  • 启动并运行您的食品安全计划：来自食品安全专家的提示

    • March 28, 2023
    • Posted by: Felicia
    • Categories: Chinese, 食品安全
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    Getting Your Food Safety Program up and Running Tips from a Food Safety Professional by SFPM Consulting

    本文提供了启动和运行食品安全计划的六个技巧，包括设定明确的目标、制定行动计划、评估当前做法、培训员工、实施自动化系统以及跟踪进度。询问 SFPM 咨询的免费规划会议，以便我们提供帮助

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