2020

  • Handling Food Sourcing and Manufacturing

    • August 11, 2020
    • Posted by: fsfpm
    • Categories: English, Food Safety, Start-Up
    No Comments
    Learn about Handling Food sourcing, and manufacturing by SFPM consulting.

    This is a part of the “Building Your Food Business” education series for those who like to start a successful food business with consideration of customer and food safety in mind.

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  • Ideation to Food Business Start-Up

    • August 11, 2020
    • Posted by: fsfpm
    • Categories: English, Food Safety, Start-Up
    No Comments
    Learn about Ideation to Food Business Startup, by SFPM consulting.

    This is a part of the “Building Your Food Business” education series for those who like to start a successful food business with consideration of customer and food safety in mind.

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  • Study Tips for Certified Food Scientist credential

    • August 11, 2020
    • Posted by: fsfpm
    • Categories: Advices, English
    1 Comment
    Learn about Study tips for, Certified Food scientist by SFPM consulting.
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  • Food Fraud Wave is coming -Are you Ready for the Future?

    • July 31, 2020
    • Posted by: fsfpm
    • Categories: English, Food Safety
    No Comments
    The Food Fraud wave is coming, are you ready for the future by SFPM consulting.

    COVID-19 distrupt the food supply chain and increase motivation for food fraud to ensure contracts are filled. Are you ready for food fraud wave?

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  • Importance of SOP and Sample SOP for COVID-19

    • July 31, 2020
    • Posted by: fsfpm
    • Categories: COVID-19 Resource, English, News and Announcement, Start-Up
    1 Comment
    Learn about Importance of SOP, and Sample SOP for Covid -19 and by SFPM consulting.

    SFPM Consulting supporting food businesses with free standard operating procedure to comply with reopening business safely.

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  • How to Develop a Food Safety Plan without Metal Detector and X-ray?

    • July 31, 2020
    • Posted by: fsfpm
    • Categories: Advices, English, Food Safety
    No Comments
    Learn about How to develop a Food safety plan that control Physical hazards without Screening devices such as Mental detoctor and X -ray by SFPM consulting.
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  • ​Moving towards Paperless Audit Effectively

    • July 31, 2020
    • Posted by: fsfpm
    • Categories: English, Food Safety
    No Comments
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  • Get to Know Felicia Loo

    • July 31, 2020
    • Posted by: fsfpm
    • Categories: English, Food Safety
    No Comments
    Get to know Felicia Loo by SFPM consulting.

    Learn about SFPM Consulting founder, Felicia Loo on her perspective on food safety consulting and how COVID-19 changes the food industry and how we eat.

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  • Complying with SFCR: How to Get an SFC license?

    • July 31, 2020
    • Posted by: fsfpm
    • Categories: English, Food Safety
    No Comments
    Discover the Tips to comply with SFCR with existing FSMS such as SQF by SFPM consulting.

    SFPM Consulting present guidelines, tips and resources for food businesses to apply for Safe Food for Canadian Regulation (SFC) license without fuss.

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  • Food Traceability from a Contact Tracing Perspective

    • July 27, 2020
    • Posted by: fsfpm
    • Categories: English, Food Safety
    No Comments
    Learn about Food Traceability from a Contact tracing perspective by SFPM consulting.
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