• Can a PCQI and SQF Practitioner Be the Same Person?

    • September 18, 2025
    • Posted by: Felicia
    • Categories: Food Safety, PCHF, SQF, US FSMA
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    SFPM Consulting present Can a PCQI and SQF Practitioner Be the Same Person_ blog

    Discover how one individual can serve as both a PCQI and SQF Practitioner, meeting requirements and ensuring food safety and quality in your organization.

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  • Understanding Supply Chain Preventive Controls

    • August 19, 2025
    • Posted by: Felicia
    • Categories: Food Safety, News and Announcement, Training
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    A blog post titled "Understanding Supply Chain Preventive Controls" with jars of food on a counter, promoting FSMA compliance and effective food safety risk management through supplier verification.

    Understand supply chain preventive controls under FSMA. This guide explains how to manage supplier risks, ensure ingredient safety, and maintain compliance.

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  • How to Write Sanitation SOPs That Works?

    • July 22, 2025
    • Posted by: mva
    • Category: Food Safety
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    SFPM Consulting present How to Write Sanitation SOPs That Works blog

    Always had an inspector and auditor asking for an SSOP but you don’t know what it is. This blog guide you through the what, how, when and where about SSOPs and give you some examples so you can get started.

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  • How to Write BC Food Safety Plan Quick?

    • October 28, 2022
    • Posted by: Felicia
    • Categories: Advices, Blog, Business, English, Food Safety
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    How to Write BC Food Safety Plan Quick by SFPM Consulting

    If you are opening a restaurant or cafe in BC, you will need a food safety plan to get the necessary health approval. Our blog will share what is needed in the food safety plan and how to use template to speed up your restaurant opening.

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