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  • Can a PCQI and SQF Practitioner Be the Same Person?

    • September 18, 2025
    • Posted by: Felicia
    • Categories: Food Safety, PCHF, SQF, US FSMA
    No Comments
    SFPM Consulting present Can a PCQI and SQF Practitioner Be the Same Person_ blog

    Discover how one individual can serve as both a PCQI and SQF Practitioner, meeting requirements and ensuring food safety and quality in your organization.

    read more
  • Food Safety Testing List for SQF Certification

    • August 12, 2025
    • Posted by: Felicia
    • Categories: Food Safety, Food Safety Management, HACCP, SQF
    No Comments
    A blog post graphic titled "Food Safety Testing List for SQF Certification" featuring jars of food items in the background, highlighting environmental monitoring, and a prompt to download the testing list.

    Feeling unsure about SQF testing requirements? This guide explains how to approach water, product, and environmental testing, helping you reduce risks, build credibility, and pass your audit with confidence.

    read more
  • Extract the Value from your SQF Internal Audit

    • August 5, 2025
    • Posted by: mva
    • Categories: Food Safety, Food Safety Management, Ongoing Training, SQF, SQF标准
    No Comments
    A blog post image about extracting value from a food safety internal audit, with jars of food in the background and text promoting food safety system improvement.

    SQF Internal Audit is not just a requirements. It is essential to drive real food safety improvements. Move away from a checklist-style audit into an actual process audit.

    read more
  • Top 5 Unforeseen Challenges When Integrating Food Safety Construction Plans

    • July 2, 2025
    • Posted by: Felicia
    • Categories: Blog, Food Safety, HACCP, SFCR, SQF
    No Comments
    SFPM Consulting present Top 5 Unforeseen Challenges When Integrating Food Safety Construction Plans blog

    Discover the top 5 challenges food manufacturers face in construction compliance—plus strategies to meet food safety and building code requirements effectively.

    read more
  • Food Safety Plan- What is it?

    • April 15, 2025
    • Posted by: Felicia
    • Categories: Food Safety, Food Safety Management, HACCP, SQF
    No Comments
    SFPM Food Consulting present What is a Food Safety Plan and Why It Matters?

    A strong food safety plan helps keep food clean and safe. Learn how Felicia Loo helps food manufacturers make better plans, meet the regulations, and get ready for audits.

    read more
  • Food Pathogen Testing vs. Shelf Life Testing

    • November 26, 2024
    • Posted by: Felicia
    • Categories: Blog, English, Food Safety, SFCR, SQF
    No Comments
    SFPM Consulting present Food Pathogen Testing vs. Shelf Life Testing

    Discover the key differences between pathogen testing and shelf life testing in the food industry. Learn how to choose the right test for your products to ensure safety and quality. Connect with Felicia for expert guidance!

    read more
  • How to Write Standard Operating Procedures for Food Manufacturing?

    • October 8, 2024
    • Posted by: mva
    • Categories: Advices, Blog, Business, English, Food Safety, SFCR, SQF
    No Comments
    SFPM Consulting present How to Write SOP for Food Manufacturing blog

    Discover how to write effective Standard Operating Procedures (SOPs) for food manufacturing with our comprehensive guide. Learn to improve consistency, efficiency, and safety while meeting regulatory standards.

    read more
  • What the Boar’s Head Listeria Outbreak Teaches Us About Food Safety?

    • September 23, 2024
    • Posted by: Felicia
    • Categories: Blog, Food Safety, International, News and Announcement, SQF
    No Comments
    Blog post titled "What the Boar's Head Listeria Outbreak Teaches Us About Food Safety?" with a subtext about protecting businesses from the impacts of food recalls. Background shows jars of food items and highlights preventing foodborne illnesses through improved food facility safety.

    The Boar’s Head listeria outbreak highlights critical lessons in food safety. Learn how to implement strong practices to avoid similar crises in your food facility and protect public health.

    read more
  • Hiring Guide for SQF Practitioner

    • September 17, 2024
    • Posted by: Felicia
    • Categories: Advices, Blog, Business, English, Food Safety, SFCR, SQF, Start-Up
    No Comments
    SFPM Consulting present Hiring Guide for SQF Practitioner

    Learn how to select the right SQF practitioner for your food manufacturing. Discover essential qualifications, the importance of SQF and HACCP training, and tips for managing with newer SQF Practitioner

    read more
  • Root Cause Analysis Example and Strategies for Effective Problem Solving

    • September 11, 2024
    • Posted by: Felicia
    • Categories: Advices, Business, English, Food Safety, HACCP, SFCR, SQF
    No Comments
    SFPM Consulting present Root Cause Analysis Example and Strategies for Effective Problem Solving

    Discover how Root Cause Analysis (RCA) can transform food safety in manufacturing. Learn about the 5 Whys technique and practical examples to prevent deviations and enhance quality

    read more
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