We work with ambitious leaders who want their future to be successful and help them achieve extraordinary outcomes.

  • BC Food Safety Plan
  • HACCP Program Development
  • SFCR PCP Plan Development
  • Food Safety Training

  • HACCP Program Development
  • SFCR PCP Plan Development
  • SQF Program Development
  • Food Safety Training

  • SFCR PCP Plan Development
  • Traceability Program Development
  • Customer Protection Plan Development
  • CFIA Assistance

  • Gap assessment / Internal Audit
  • Food Safety Training
  • Food Safety Culture Development

Discover the possibilities of ensuring your FSMS on-track and easy to follow.
We provide a quotation for gap assessment to assess the status of your food safety programs and recommend program upgrades.
Customizing, building and upgrading your food safety programs. Typically within 2-4 weeks time. Depending on the scope of your project.
Our program implementation is so unique that it has two components.

  • Transferring completed documents to your employee
  • Employee training and coaching, to manage your programs

Imagine having a support of a food safety expert, in-house, without paying for the full cost!

We know once a while, we get lost track in our food safety program because we aren’t looking. Not with a designated food safety audit experts, that are always on the look for you. This is where our food support programs really brings it value. We look out for you, to ensure you are

  • audit ready -keep track of your
  • preparing your staff for food safety culture implementation
  • benefiting from process improvements and automations
  • not alone in your food safety management journey

SFPM Consulting specialized in assisting food business with regulatory and audit compliance through

  • Program Development and Implementation
  • Guiding our clients to manage their food safety programs
  • Assisting with Food Safety Culture development
  • Food Safety Program Automation and Time Saving

We are here, for the excellence of our customers.

Our renowned food safety approach will allow you to:

  • Work fewer hours — and make an impact to your food safety programs
  • Be audit ready
  • Attract and retain quality employees
  • Manage your time so you’ll get more done in less time
  • Cut expenses without sacrificing quality
  • Automate your food safety programs, so you can rely on a customized systems

Our team of professionals includes food safety, quality assurance and food business professionals, and more around the world.