Food Safety Training

SFPM Consulting specialized in food safety training development and customized them to ensure food professionals are capable and proficient at their tasks.

 

The Role of Training in Food Operations

Benefits of our training

  • Accessible -our training are available on-demand
  • Cost efficient
  • Focus on concepts and program implementations
  • Short -all of our on-demand training is between 15 to 20 minutes.

Food safety training is very important because

  • Helps employee to learn
  • It is a tool for your employee to follow the right procedures (and avoid waste/ poor quality products, miscommunication etc)
  • Helps to communicate value to the employee that you, as a company care about their well-being

Ask if you are willing to cut down on training cost and deal with product quality issues, waste and customer complaint. It is bound to happen if you have poor training program.

Checkout our existing training program here

Food Safety Training

Food Safety Refresher

Cleaning and Sanitation Program

Supplier Approval & Management

Pest Control Management

Basic HACCP training

Site Inspection Training

Basic  Canadian Food Label Requirements

SQF Program Development Course

SFCR Program Development Course

Setting Food Safety Objectives

Environmental Monitoring Program Development

Food Safety Culture Workshop

Internal Audit Training

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